Chef's Knife

I present to you an exceptional chef's knife, handcrafted with a carbon steel San Mai (sandwich) blade, offering unmatched durability and cutting precision. The San Mai technique, where two layers of soft steel surround a core of hard steel, ensures superior and lasting sharpness. The handle is made from rare Elm Burl, a noble wood with unique patterns, bringing natural elegance and a perfect grip to this knife.

Détails :

• San Mai (sandwich) carbon steel blade
• Rare Elm Burl handle
• Blade length: 15 cm
• Handle length: 15 cm
• Total length: 30 cm